Grilled Cheese Salad

A very easy salad with all the flavours complementing each other.

For serving 2, you will need:

1 Onion Large- sliced into thick rings
1 Capsicum Large- cubed into 1 inch pieces
100-150 gms Cottage Cheese (Paneer)- Cut into thick slices
100 gms Red Lettuce
50 gms Green lettuce or mixed salad leaves
2 Tbsp. Mustard sauce
Salt to taste
olive oil 1 tbsp.
6 Green Olives (whole)- for garnishing (optional)
6 Black Olives (whole)- for garnishing (optional)
10 Cherry tomatoes (whole)- for garnishing (optional)



1. First of all marinate the paneer slices with mustard sauce for about 10-15 mins.
2. Season the capsicum and onion rings with olive oil and salt.
3. Grill/ pan sear them till they are golden brown.
4. Grill/ pan sear the paneer slices.Be careful as they get very soft.
5. Arrange as shown in the picture or the way you like.Serve warm.

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